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Home / Recipes / Spanish / Garlicky prawns with sherry
Garlicky prawns with sherry

Garlicky prawns with sherry

🇪🇸 Spanish Seafood

Instructions

  1. step 1
  2. Heat the olive oil in a large frying pan. Tip in the garlic slices and cook for a few secs. Then stir through the prawns and cook for a couple of mins until they start to turn pink.
  3. step 2
  4. Pour over the sherry and cook for a few mins more, just until the prawns are cooked through. Sprinkle with parsley before serving.

▶ Watch Video Tutorial

Recipe data via TheMealDB.

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Disclaimer: Recipes, timings and nutrition figures on this page are sourced from third-party culinary channels for general informational purposes only. Dailica does not guarantee the accuracy of any nutritional information, and readers with allergies or dietary conditions should verify ingredients independently.

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