02 Oct, 2026

Apricot & Turkish delight mess

🇹🇷 Turkish Dessert

Instructions

step 1
Place the mascarpone, yogurt, sugar and orange flower water into a large bowl and whisk until thickened. Fold the remaining ingredients through, then divide the mix between 2 dessert glasses or bowls and decorate with extra mint, if you like.

Ingredients

100g Mascarpone
50g Greek Yogurt
25g Icing Sugar
2 tablespoons Orange Blossom Water
1 Meringue Nests
3 Apricot
2 pieces Turkish Delight
25g Almonds
4 Mint

Recipe data via TheMealDB.

Disclaimer: Recipes, timings and nutrition figures on this page are sourced from third-party culinary channels for general informational purposes only. Dailica does not guarantee the accuracy of any nutritional information, and readers with allergies or dietary conditions should verify ingredients independently.