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Home / Recipes / Vietnamese / Salmon noodle soup
Salmon noodle soup

Salmon noodle soup

🇻🇳 Vietnamese Seafood

Instructions

  1. step 1
  2. Pour the stock into a large pan, bring to the boil, then stir in the curry paste. Add the noodles and cook for 8 mins. Tip in the mushrooms and corn and cook for 2 mins more.
  3. step 2
  4. Add the salmon to the pan and cook for 3 mins or until cooked through. Remove from the heat and stir in the lime juice, soy sauce and a pinch of sugar. Ladle into 4 bowls and sprinkle over the coriander just before you serve.

▶ Watch Video Tutorial

Recipe data via TheMealDB.

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Disclaimer: Recipes, timings and nutrition figures on this page are sourced from third-party culinary channels for general informational purposes only. Dailica does not guarantee the accuracy of any nutritional information, and readers with allergies or dietary conditions should verify ingredients independently.

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