Roti john

Instructions

1. Mix all the ingredients in a bowl.
2. Heat a pan or griddle with a little vegetable oil.
3. Pour the mixture onto the pan and place a piece of open-faced baguette on top.
4. Press on the bread with a spatula and grill for 2 minutes.
5. Turn the bread over to make it a little crispy.
6. Remove from pan and cut the bread into small portions.
7. Add mayonnaise and/or Sambal before cutting the sandwich (optional).

▶ Watch Video Tutorial